This is by far the easiest and most fragrant strawberry jam ever! Soft, spreadable and delicious. No pectin at all!
This cool, fruit and creamy dessert is a total winner... The chocolate makes it a great party food and an easy sweet treat for adults and kids alike!
Do you have a favorite way to eat beets? We do! This creamy beet salad with walnuts. Simple ingredients and a deep pink color that looks gorgeous on a plate… Clean eating, made delicious!
What is Bakaliaros skordalia? It’s fried salted cod with garlicky mashed potatoes. Fried salted cod fish is a very popular dish in Greece, especially on 25th March, the Greek National Independence day! You’ll surely enjoy this delicious combination!
Traditionally made in Mykonos island, this pie combines onions and a local fresh, unsalted cheese called tirovolia! No worries! Use any other fresh unsalted cheese made from cow’s milk instead...
Recently, the 2017 Michelin Guide to the Main Cities of Europe unveiled the restaurants that have been awarded with three, two or one stars. Michelin inspectors presented us with the places that encapsulate everything incredible about the world of food and drink! And, of course, Greece could not be absent.
Going vegan is easier than ever before - as easy as 1, 2, 3! If you don’t believe us, we are here to make it even easier! Here are some Greek recipes that will make your mouths water the most! Best of all, all ingredients can be found easily at...
Happy Woman’s Day with this creamy, fresh dessert, quick as a wink! Tasty, sweet, and “pretty”, like all women some might say…
A robust one-pot meal filled with tender shellfish and nutritious beans! Serve with garlic bread on the side if you fancy!
Like comfort food full of flavor? Try this tasty, hearty noodle soup with creamy coconut milk and zingy lime! It makes such a beautiful dish… Kids will love it!