An interesting alternative of the traditional halva from Constantinople (Instabul). Instead of semolina they also used rice flour or plain flour.
Συνταγές και άρθρα για: Mediterranean cooking
This recipe is so light, juicy and full of flavors! Alternatively, bake it in the oven adding some boiled chickpeas or white beans, for a more hearty dish.
Savoury and cheesy, these mini doughnuts are the perfect snack before a main course. Use any kind of fresh cheese you like.
This is a wonderful seafood recipe, full of Mediterranean flavor, that is surprisingly easy to make.
Happy New Year with this easy, full of citrus aromas, stuffed chicken! It's so juicy and tender and goes well with oven potatoes or rice!
Yellow split pea soup is a bright, flavorful, and filling soup! With some fish roe on top, it will make the perfect introduction to fail-proof Christmas dinner.
New year’s eve is approaching and the vasilopita will become the center of attention at midnight! There is a coin hidden in it, so when it is cut in pieces, the family member who finds the coin he/she supposedly has good luck for the rest of the year!
Simply delicious and healthy. Try some salad, pita breads or tzatziki on the side. You will love this souvlaki. Your kids will, too!
Grape molasses is often used as a sweetener in the preparation of desserts. This grape molasses pie originates in Kozani (northern part of Greece) but it is a favorite all over the country, especially popular at grape harvest season when the grape must is fresh.
Dinner or lunch don't get much simpler or better than this: Boil some rice and toss it with shrimps, tuna, nice anchovies and veggies. It's high in protein and very healthy, too.