This refreshing salad topped with plenty of fresh “mushies” is really easy to make! Enjoy it with crunchy bread or serve it as a side.
These flat croquettes are a traditional recipe of Kythnos island. The cheese and vegetables make a filling, fun treat at your next brunch!
A classic spaghetti Bolognese, deliciously meaty and with a beautiful fresh basil kick! Makes a really tasty family dish!
Tava is an earthenware dish with lid, where we will bake this delicious rustic Greek dish of pork with beans. Yummy!
These mini pies full of flavor are the perfect breakfast, snack or picnic food! The kourou pastry is easy to make and can be filled with whatever takes your fancy…
Which are the best restaurants in Greece? That’s a tough question as there are thousands of great eateries in the country, and it depends on type of cuisine, price, location and of course recommendations!
Check out our hearty vegetable casserole recipe that will keep you warm through the cold weather. Use your favorite vegetable mixture to suit your family's tastes!
The pork is marinated first in honey and wine and then slow-cooked along with chestnuts, quince and apples.
In Greece we call it “stifado”! This traditional full-bodied stew will bring the crowd running when you lift the lid! Perfect for a Sunday family meal!