Roll out a puff pastry base and have a vegetarian meal in minutes with chopped greens, spearmint, dill and Greek cheese toppings…
You’ll love the ethnic twist in this classic salad! The amazing coconut – chili – coriander dressing rocks! Serve it as a starter or main dish!
Traditional dish found in Amorgos (island of Cyclades)! More potatoes, less meat, rich tomato sauce! Hearty, suitable for the whole family and so easy to cook!
This refreshing salad topped with plenty of fresh “mushies” is really easy to make! Enjoy it with crunchy bread or serve it as a side.
These flat croquettes are a traditional recipe of Kythnos island. The cheese and vegetables make a filling, fun treat at your next brunch!
A classic spaghetti Bolognese, deliciously meaty and with a beautiful fresh basil kick! Makes a really tasty family dish!
Tava is an earthenware dish with lid, where we will bake this delicious rustic Greek dish of pork with beans. Yummy!
These mini pies full of flavor are the perfect breakfast, snack or picnic food! The kourou pastry is easy to make and can be filled with whatever takes your fancy…
Which are the best restaurants in Greece? That’s a tough question as there are thousands of great eateries in the country, and it depends on type of cuisine, price, location and of course recommendations!