Beautiful crust on the outside, juicy minced meat, bulgur and parsley on the inside. A form of eastern kibbeh, this tasty Cypriot dish can be served as an entree, but is also a famous street food. Accompany it with beer or wine, it is absolutely gorgeous...
These delicate and soft fish croquettes have an amazing light crisp coating and a beautiful, garlicky flavor. You are so gonna love them!
Try these crunchy croquettes, a great way to use up leftover mashed potatoes, flatter any meal!
These flat croquettes are a traditional recipe of Kythnos island. The cheese and vegetables make a filling, fun treat at your next brunch!
Accompany this delicious appetizer with a green salad. You can also add some cooked chicken or sautéed bacon.
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