This dish is nutritious and really fragrant. The key technique is lots and lots of rinsing. Rinse lentils and rice before cooking. The other key is timing. Don't add everything together because rice and lentils cook at different rates. Enjoy this dish warm, at room temperature or even cool. It's...
It’s hard to imagine Easter without the traditional roast leg of lamb. Accompanied by heaps of delicious potatoes, it’s all time classic, that is loved by many.
Sweet and sour, this cocktail is a good time in a glass! Perfect for the International Women's Day. Make it at home and drink up, ladies, this signature pink cocktail is for you!
The essence of this dish is simplicity. It only takes simple ingredients and basic cooking techniques to enhance the natural flavor of these meatballs. Serve with crusty bread and feta cheese or even on top of rice, in lasagna or with your favorite pasta.
Enjoy the succulent flavors of chicken with a very fragrant herb stuffing and serve with amazing walnut pesto pasta. This recipe is perfect for a Sunday meal!
This delicious pie comes from Thessaly, region of northern Greece, the land of the Centaurs. It's simple, yet tasty, healthy and worth trying!
The perfect everyday snack for the whole family!
This dish is really simple but will give you a nice energy boost!
Serve this omelet in parties, brunches or as a mid week meal. It's really hearty and impressive... Vegetarian mains can't get better than this.
This fried bread makes a great “centerpiece” for breakfast or a fabulous snack for the office or school! It is super satisfying!
Not one sauce but two make this pasta alternative but divine!
A filling, delicious soup that makes the perfect lunch and is full of Mediterranean flavors...
Lemon juice, oregano and onion makes a zingy, fragrant sauce for this insanely tender chicken. It is very light meal too!
Have you ever tried beef and walnuts? The combination rocks! Walnuts add an extra meaty flavour to this hearty dish. Try it with short pasta or chips...
Beautiful crust on the outside, juicy minced meat, bulgur and parsley on the inside. A form of eastern kibbeh, this tasty Cypriot dish can be served as an entree, but is also a famous street food. Accompany it with beer or wine, it is absolutely gorgeous...
The most delicious summer dessert! It's the ultimate crowd-pleaser at dinner parties! Trust us, it won’t be long before your friends come begging for the recipe.
