Atzem pilaf is a rich dish widely cooked in Greece. It is very tasty and goes well with all kinds of meat. Here we make it with left-over lamb.
Συνταγές και άρθρα για: rice
This dish is nutritious and really fragrant. The key technique is lots and lots of rinsing. Rinse lentils and rice before cooking. The other key is timing. Don't add everything together because rice and lentils cook at different rates. Enjoy this dish warm, at room temperature or even cool. It's...
This traditional dish of northern Epirus is called "ridanathema" and it is really something! Boiled chicken, beautiful rice and lots of feta cheese bake in the oven and make this extra yummy dish!
White rice is cooked to perfection with colorful vegetables! So light and delicious! Add some sweet corn if you wish or any other vegetables you like...